: Starters
Smoked salmon and Atlantic Prawns served with a dressed leaf salad/
Potato wedges, complimented with garlic and sweet chilli dips and a dressed leaf salad/
Parsnip and sweet pepper soup
Mains
Traditional Roast Turkey with cranberry stuffing
Served with a selection of potatoes and seasonal vegetables./
Beef Stroganoff
Strips of beef fillet dusted with paprika and cooked with sautéed onions and mushrooms in a brandy cream sauce spiked with English mustard, served with basmati rice/
Mushroom cranberry & brie wellington (v)
Served with seasonal vegetables and house potatoes./
Baked fillet of cod
Baked cod topped with a white wine and parsley vermouth, served with house potatoes and vegetables/
Desserts
Christmas pudding & Brandy sauce./
Raspberry & White Chocolate Roulade/
Belgium Chocolate Ice Cream Trufitio/
Two courses £17.95/
Three courses £22.95 including coffee and mince pies/
(All prices inclusive of VAT at 15%)
Starts December 1st
Opening Times
Tuesday 5pm to 1130pm
Wednesday 5pm to 1130pm
Thursday, Friday & Saturday 5pm to 1130pm
Sunday Closed
Mon/ Tue / nights & sundays can also be hired out
- £0.00